Fresh Bounty: Foraging in Spring

May 19, 1-2:30pm

Japanese BarberryLearn to safely and sustainably enjoy the bounty of spring. Join Earthplace naturalist Siobhan Prout on a short walk outside and learn how to gather and prepare the edible goods growing in our sanctuary and garden.

Where: Earthplace
Time: 1-2:30pm
Cost Per Person: $8 Member, $10 Non-Member

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